Thursday, August 7, 2014

Cruzan Strawberry Rosemary Punch.

Reactions: 
No new nails just yet but I wanted to share this delicious new drink recipe I made the other day.


I got the recipe from the Cruzan Website HERE. I tweaked it a little.


I poured a 750ml bottle of Cruzan Strawberry Rum (21% ALC./VOL.) into a beverage dispenser and added 4 sprigs of fresh Rosemary. I let it sit and infuse the rum for 1 hour at room temperature. The original recipe says to remove the rosemary but I left them in. Then I added a 2 liter bottle of Ginger Ale and the juice from 3 limes (approximately 6 oz.). 


I sealed the beverage container and gave it a few swirls to mix everything together. Serve over ice.


Everyone really enjoyed it; very light, fruity, and refreshing. Perfect for a slow summer day of relaxing.


No comments:

Post a Comment

Life can be difficult to keep up with... But, I do enjoy your comments. If I don't respond to your comment just know I appreciate you for stopping by and leaving your thoughts...

Related Posts Plugin for WordPress, Blogger...
01 09 10